For me, June is synonymous with elderflower. It is probably the best thing to forage for this month and there are so many things you can do with it. Elderflower sparkle, cordial, addition to rhubarb or gooseberry dishes, and fritters. Elderflower fritters are a good dessert this season; they are light, not too sweet and full of that lovely somewhat musky flavour.
So here is a super easy recipe for flower fritters, other flowers to try in this recipe are white and red clover.
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